HACCP stands for Hazard Analysis and Critical Control Point. HACCP is a system that identifies critical points in the production chain at which controls can be applied to prevent or eliminate contamination by pathogens, including bacteria, viruses, parasites and other microorganisms.
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Blacks Network – an interactive global social network platform gear towards recognizing the voice of the unheard around the world. Blacks Network stand to beat the world of racial discrimination and bias in our community. Get Involved! #BlacksNetwork
Engaged in business and social networking. Promote your brand; Create Funding Campaign; Post new Jobs; Create, post and manage marketplace. Start social groups and post events. Upload videos, music, and photos.
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