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FSSC 22000 Lead Auditor Training equips professionals with the skills to audit and certify Food Safety Management Systems (FSMS) based on the FSSC 22000 standard. Covering key topics like ISO 22000 requirements, HACCP principles, and audit techniques, this training prepares participants to conduct thorough first, second, and third-party audits. Designed for food safety auditors, quality managers, and industry professionals, it enhances expertise in risk management, regulatory compliance, and continuous improvement. By completing FSSC 22000 Lead Auditor Training, professionals can help organizations achieve certification.
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https://iasiso-asia.com/LK/fss....c-22000-lead-auditor